The CATO sausage peeler allows an optimal peel of the sausage cellulose casing leaving no marks to the sausage.
The sausage peeler allows to peel up to 2.800 Kg/h of product with a wide range of sizes including little sausages known as cocktail.
High quality materials are used to build the machine, with an hygienic anti-bacteria design. The machine has several security systems that prevent the users of being burnt, in addition of energy-saving solutions when the machine is not peeling.
• High productivity: up to 2.800 Kg/h
• Invisible cut in the product.
• Wide range of sausage sizes allowed.
• Speed control.
• Build under European standards.
• Non aggressive drive system
• Control and regulation of steam supply.
• Automatic vapor lock when there is no product.
• Anti-burnt curtain air produced by steam.
• Adjust system of the cutting knife that allows manipulation without losing the configuration.
• Minimal regulation and adjustment to change blade.
• Easy cleaning and general hygienic design.