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Projects and installations for the meat industry

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Lines for the manufacture of processed injected products
Lines for the manufacture of emulsified products
Lines for fresh meat marinating
Lines for fresh & cured minced products
Lines for cooking meat products

Lines for the manufacture of emulsified products

Hygiene Technologies
Machinery for cooked and marinated products Cutting rooms. Storage techniques and handling equipment
Sausage machinery Machinery for cured ham Projects and installations for the meat industry

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